Goodbye chocolate & mint mousse... Hello semifreddo! We've got a new dessert in the house folks. After 2 long years of having chocolate & mint mousse on the menu, we've finally decided to replace it with an exciting new praline semifreddo.
It's creamy, icy and crunchy.
But we still love our vanilla bean pannacotta with caramelised red wine sauce...
And our delicious Tiramisu!
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